Readers are advised not to consume food and tolerate wth it while reading this post....
Should i label tis post as '18SG'?Probably i guess~hahahaha
we picked the victims... i bcm murderer once again......
Cut the chicken throat did by professional through islamic way~....
clearly seen the inner esophagus and trachea...and bloody tissues for sure .....
the chicken is still alive and struggling...:(
spurted chicken's blood stain the drain.........
weight the carcass.
The following processes are like clean the carcass...
Boil the chicken under 50-60 degree celcius to ease the feather removing...
and also the 'dressing process'...after remove their feather ,we are required to dissect it in order to remove all the internal organs....and weight all of them separately........all the organs are still warm....
(this is the awful job i ever did~inside the room is very very hot and the air ventilation is sucks!i feel sick with the carcass smell somemore and nearly pass out on the spot.. )
After all these slaughtering job...these bloody images come into my mind everytime i see meat in foodcourt. That's why i turn into temporary vegetarian ever since....
No comments:
Post a Comment